Real recipes from real kitchens.
Collection
Half an hour is enough for a genuinely good dinner. Every recipe here is tagged as under 30 minutes by the cook who published it — quick pasta, one-pan traybakes, fast stir-fries and simple midweek plates that don't need a long shopping list or a free evening.
Iron, protein, carb and fruit rich pancakes.
A smooth, naturally sweet first purée for babies starting solids around six months. Freezes well in ice cube trays.
A gentle breakfast porridge for babies from around six months — soft oats blended with cooked pear, no added sugar.
A thicker, lumpier meal for babies around 9-12 months — soft red lentils with carrot, parsnip and a pinch of mild spice.
Soft savoury muffins for 9 month olds and toddlers — good for lunchboxes, snacks and freezing.
Easy first finger foods: carrot and broccoli roasted until soft enough to squash between your fingers.
Soft pasta in a smooth tomato sauce with carrot, courgette and red pepper blended in — an easy toddler dinner that freezes well.
A 25-minute storecupboard chickpea curry with spinach and tomatoes. Cheap, filling and vegan if you skip the yoghurt.
Courgettes cooked down with garlic, lemon and parmesan into a silky pasta sauce. A brilliant way to use up a glut of courgettes.
A fast weeknight chicken pasta with garlic, chilli and a splash of pasta water to bring it together. On the table in about 20 minutes.
Easy courgette fritters for a glut — grated courgette, feta and herbs, fried until golden. Good hot with yoghurt or cold in a lunchbox.
Air fryer chicken thighs with crisp skin and juicy meat in under 30 minutes. Five store-cupboard spices and no oven needed.
Random what i have in fridge salad 🎉
These pancakes 🥞 are my baby's favourites! He just can't get enough of them and to be honest I also find them delicious.🤤
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