Prep
10 min
Cook
20 min
Serves
12
Soft savoury muffins for 9 month olds and toddlers — good for lunchboxes, snacks and freezing.
- Healthy
- Budget
- Vegetarian
- Under 1 hour
More recipes like this
Iron rich pancakes
Iron, protein, carb and fruit rich pancakes.
Carrot and sweet potato purée
A smooth, naturally sweet first purée for babies starting solids around six months. Freezes well in ice cube trays.
Soft roasted veg sticks for baby-led weaning
Easy first finger foods: carrot and broccoli roasted until soft enough to squash between your fingers.
Mild lentil and vegetable baby mash
A thicker, lumpier meal for babies around 9-12 months — soft red lentils with carrot, parsnip and a pinch of mild spice.
Pear and oat baby porridge
A gentle breakfast porridge for babies from around six months — soft oats blended with cooked pear, no added sugar.
Toddler pasta with hidden veg sauce
Soft pasta in a smooth tomato sauce with carrot, courgette and red pepper blended in — an easy toddler dinner that freezes well.
Reviews
Use your own judgment
Recipes are shared by home cooks, not medical professionals. Always check age-appropriateness, texture, allergens, and choking risks before serving — especially to babies or anyone with health conditions. MANDJIFY is not liable for any injury, choking, allergic reaction, or illness that may result from following a recipe.